How independent Sunderland businesses boosted their offering with a new academy

From cash flow to managing a predicted rise in footfall to the city centre, a new initiative has been helping small, independent businesses in the city to boost their offering.

For the past few months, a host of business owners in the city have been taking part in the Foundational Businesses Academy - and have just graduated.

The first “graduates” from the Sunderland Foundational Businesses Academy with (centre, holding flowers) retail expert, Karen Williamson who ran the course.placeholder image
The first “graduates” from the Sunderland Foundational Businesses Academy with (centre, holding flowers) retail expert, Karen Williamson who ran the course. | Submitted

Launched last year by Sunderland BIDs, which includes the City Centre BID and the Seafront BID, a wide range of business owners across hospitality, retail and beauty took part.

They included The Glass Onion in Blandford Street, Vallelys at Sea Road, The Art Café, BobaCat Kitchen, WEAR. Sunderland, Slice pizza, Jonathan Pickup hairdressing, Ashbrooke Home, Little Lambs Children’s Wear, Nominations, The Beach House at Roker and Harrison and Brown furniture store.

The bronze level sessions were run by retail expert, Karen Williamson, who over four masterclasses addressed issues including cashflow management, managing best sellers and supply chain, strategic pricing and margin management, cutting overheads and how to reduce waste across the business.

Karen’s advice also helped the participants to look at ways of working on rather than in their organisation, to help them prepare for future growth and the expected influx of footfall into the city centre and beyond.

And every single participant – who took part in a final celebration event at the Sheepfolds – said the Academy had made a significant difference to their approach to business.

“From day one we were challenged, held accountable but also has a great deal of fun,” said Mark Milroy, owner of Slice.

Sam Johnston, owner of BobaCat Kitchen, added that taking part had “given me a clearer direction on how to be in control of my business.”

“I hadn’t owned a business before we launched BobaCat,” she revealed. “Everything I did was self taught so it was fantastic to get so much useful information.”

Through taking on board what they learned at the Academy, one company found that they were owed £11k in invoices which seemed to have slipped through the net while another recognised that their profit margins were too low.

Because of the success of the first cohort, the aim now is to introduce silver and gold levels which will look at subjects such as people management and personal behaviours.

At the final celebration, the graduates were joined by senior business people including Dame Irene Hays of Hays Travel, Sunderland University Chancellor and former CEO of Bravissimo Leanne Cahill and Helen Milford, on the board of both Sunderland University and Hays Travel and who also has years of experience in retail.

The guests watched presentations by all of the participants and then answered questions about their own business journeys.

Sharon Appleby, Chief Executive of Sunderland’s BIDS, said the Foundational Business Academy has been a huge success.

“Everyone involved had a different business background but without exception they have all agreed that this has made a massive and positive impact on them,” she said.

“They have taken so much away from this experience and applying it to their businesses, to help them make better use of their time and to be ready for the positive impact that Sunderland’s continued growth can have on them.”

Related topics:
News you can trust since 1873
Follow us
© 2026 Iconic Media Group Ltd. All rights reserved.Cookie SettingsTerms and ConditionsPrivacy notice