We've served thousands of customers since opening our Sicilian restaurant in Durham

Veeno is raising its glass to a successful first couple of months in business after opening its doors in Riverwalk, Durham, in September.

The team says since that time they’ve served thousands of guests, with its A Trip to Sicily wine-tasting experience, serving wines produced by founder Nino’s family vineyard in Marsala, proving particularly popular.

Franchise owners Dan and Donna Lewis, who brought the brand to Durham, said they’ve been “overwhelmed” by the response.

“We knew Veeno would bring something special to the area, but the support has exceeded all expectations,” said Dan Lewis. “From locals to students and visitors from further afield, everyone has really embraced the concept - great food, fantastic wine, and that unmistakable Italian atmosphere.”

Donna added: “We wanted to create a space where people can slow down, share food, and make memories - just like they do in Italy. Seeing so many happy faces walk through the door each day has been incredible.”

Veeno was founded by Sicilian-born entrepreneur Nino Caruso, whose family vineyard supplies the wines served at the brand’s venues nationwide - along with wines from carefully selected, independent, Italian wine producers.

For him, Durham marks a milestone in the brand’s growing story.

“We’re incredibly proud to see Veeno thriving in the North East,” said Nino. “Durham has such a vibrant, welcoming spirit, and it’s wonderful to see people here enjoying the fruits of our family’s vineyard. This success shows there’s a real appetite for genuine Italian experiences – and we’re excited for what’s to come.”

As the festive season approaches, Veeno has launched its Christmas menu with party packages also available.