Eating Out

Eating Out
Cookbook writer Rachel Khoo.

A celebratory Vasterbotten pie that’s for all seasons

The Brits have Cheddar, the French have Comte and the Swedes have Vasterbotten; a good, hardy, flavoursome cheese that can be cooked with or eaten as is," explains cookbook writer Rachel Khoo. "Vasterbotten is an area in the north of Sweden; the cheese is renowned throughout the country and almost everyone has a piece of it in their fridge."
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Bishop's Dining Room at Lord Crewe Arms

Review: Lord Crewe Arms, Blanchland, Northumberland

A leaflet handed to you when you enter Lord Crewe Arms warns you about not bumping your head on the low doorways or tripping on the stone-flagged floors as you navigate this ancient building, but you’re more likely to fall head over heels for its charm.

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