A MICHELIN-star chef will be cooking up a storm when he helps raise cash for a good cause.
Jean-Christophe Novelli will be the star guest at a special dinner to raise funds for the Durham University Charities Kommittee (sic).
He will be on hand for a meet-and-greet session and photo opportunities.
Also on the evening’s menu is North East-born chocolatier Paul A Young, and BBC weather presenter Peter Grant will be compering the event, which includes entertainment and a raffle with prizes donated by Jean-Christophe and Paul.
A three-course meal prepared by Durham University’s executive head chef Michael Thorne, who trained at a Michelin-starred restaurant, will also be served.
It takes place at Grey College, Durham University, on October 26, from 7pm to late.
For tickets, which cost £75 each, contact Stina Maynard on 334 9251 or firstname.lastname@example.org.