Eating Out

Eating Out

Healthy recipe of the week: Espresso peanut butter smoothie

This one’s for the coffee lovers. Try this espresso peanut butter smoothie to start your day.

Let There Be Crumbs, at Sunderland's The Roker Hotel, has partnered with Andrew Blas, executive pastry chef at London's Hotel Cafe Royal and captain of the UK Pastry World Cup team 2017

Patissier who’s cooked for the Queen takes over at Sunderland tearooms

A Mackem masterchef who’s whipped up sweet treats for the Queen is now crafting cakes at a Roker tearoom.

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Pringles cans are a recycler's worst nightmare due to its different components.

Why Pringles' 'idiotic' packaging is a recycling nightmare

Pringles, one of the nation's favourite snacks, has been singled out by an environmental expert as an example of how NOT to make recyclable packing.

News 2
Alderman Fenwick's House in Pilgrim Street, Newcastle

REVIEW: Experimental Diner concept sees chefs take over unusual North East locations

Dining in a room once frequented by Dickens isn’t the norm. But this new culinary concept is all about taking fine dining out of the confines of a restaurant and into unusual locations.

Eating Out
Fausto new premises at Marine Walk, Roker
From left manager Laura Brewis and owner Louise Riddell

Cycle cafe Fausto Coffee saddles up for success with new seafront premises

A cycling cafe has stepped up a gear to move to bigger premises.

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Tilly Ramsay.

Food & drink: Tilly is keeping it in the family with her new book

Tilly Ramsay is only 15 and already has her own TV show and cookbook, but she’s still not in charge of the kitchen at home.

Which is your favourite place for a curry?

Which of these 31 restaurants is the best place for a curry in and around Sunderland?

We are on the hunt to find the best place for a curry in Sunderland - and we want you to help us find it.
Sunderland 7
Blueberry banana bread.

Recipe of the week: Blueberry banana bread

This is one of my favourite banana bread recipes (who doesn’t like banana bread?!)

Doctors said the growing popularity of sushi in the West is linked to a rise in parasitic infections. Pic: Anthony Devlin/PA.

Sushi lovers warned of health risks of eating raw fish

Sushi lovers are being warned of the dangers of ingesting parasites from raw and undercooked fish.


REVIEW: Sachins, Forth Banks, Newcastle

Perched on the top of Forth Banks for the past three decades, Sachins has seen many changes in this area of Newcastle, most notably the emergence of the nearby Stephenson Quarter.

Eating Out
Elephant Tearooms in High Street West

Sunderland city centre tea rooms announces closure

A popular city centre tearoom has shut up shop.

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The lollies are on sale now.

Boozy ice lollies set for sale in Aldi

Summer’s about to get a tad bit boozier as discount supermarket Aldi has announced new premium adult-only ice popsicles.
Inside Alderman Fenwick's House

Fancy dining in a North East castle, historic home or even a canal barge?

Top chefs will be taking their craft out of the kitchen and into the region’s historic homes, castles, rooftops and even a floating barge as part of a new dining concept.

Eating Out
Healthy chocolate coconut crispie squares.

Recipe of the week: Healthy chocolate coconut crispie squares

I think these are my new favourite snacks when I need a chocolate fix. They taste great!

One of the Miller & Carter chefs

When will Miller & Carter open? + how to apply for a job

Work is due to begin on the transformation of the Harvester pub in Fulwell into a Miller & Carter steakhouse.

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The Fat Buddha

REVIEW: Fat Buddha, Seaburn, Sunderland

Not enough venues take advantage of the views in our city by the sea.

Eating Out 1
Cheap booze in supermarkets or off-licences is taking over from pubs.

Cheap booze is easier than ever to get in poor areas

Cheap alcohol is easier than ever to buy despite the dramatic surge in pub closures - especially in deprived areas.

Health 6

Recipe: Tortilla pizza

If you love pizza and haven’t tried tortilla pizzas yet, you must give this recipe a go!

The Chop House at the Dun Cow.

REVIEW: The Chop House, The Dun Cow, Sunderland

Glasses were raised to the Mac Trust when the culture group bought the Dun Cow in 2014 and brought one of the city’s most impressive, historic watering holes back to its Edwardian glory.

Eating Out
Miller & Carter is heading to Sunderland

National steak house chain Miller & Carter to open at Sunderland pub site

Wave goodbye to the Miller’s Inn, Miller & Carter are moving in.

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